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Di Calcium Phosphate, Anhydrous (IP)

White, odorless powder used in pharmaceuticals as a tableting/diluent agent, dietary supplement (calcium source), toothpaste formulations, and animal/poultry feed.

CAS No: 7757-93-9
We supply both Fresh and Recovered grades based on your requirements

Formula

CaHPO4 (Anhydrous)

Main Uses

Dietary supplement; Tableting agent

Appearance

White powder or granular solid

Handling

Avoid generating or inhaling dust.

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Safety Highlights

Not hazardous according to GHS classification and applicable model WHS/transport regulations. Dust may cause mechanical irritation to eyes, skin, and upper respiratory tract. Appropriate controls reduce exposure risk.

Flammable Liquid

Dust can irritate eyes, skin, and respiratory system. Minimize dust generation and exposure.

Toxic on Contact

Material is non-combustible and does not readily support fire.

Corrosive Agent

Avoid creating airborne dust. Sweep or vacuum spills; do not use high-pressure air that disperses dust.

Emergency Measures

Flush immediately with running water for at least 15 minutes. Seek medical attention if irritation persists.

Proper Storage

Store in original tightly closed container in a cool, dry, well-ventilated place away from humidity and incompatible substances.

Regulatory ID

Not classified as dangerous goods for land, sea, or air transport. No signal word or pictograms required.

Environmental Care

Prevent entry into drains and waterways. Contain and clean spills promptly.

PPE Required

Safety glasses with side shields, impervious gloves, long-sleeved protective clothing, and respiratory protection (dust mask/respirator)

Frequently Asked Questions

Di Calcium Phosphate Anhydrous is generally non-hazardous but can cause minor irritation from dust. This section covers safe storage, handling precautions, PPE, and environmental considerations.
Is Di Calcium Phosphate Anhydrous considered hazardous?
No. It is not classified as hazardous under GHS or transport regulations. However, dust may irritate eyes, skin, or respiratory tract, so basic exposure controls are advised.
How should it be stored to maintain quality?
Keep in a tightly closed container in a cool, dry, well-ventilated area. Protect from moisture since the product is hygroscopic and can cake or degrade with humidity.q
Use safety glasses or goggles, chemical-resistant gloves, long-sleeved protective clothing, and a dust respirator when airborne dust is present. Maintain good hygiene—no eating/drinking in handling area.
What should be done in case of accidental exposure?
For eye contact, flush with water for at least 15 minutes. For skin contact, wash with soap and water. If inhaled, move to fresh air. If ingested in large amounts, seek medical attention; do not induce vomiting unless instructed.
Does it pose an environmental hazard?
It has no known significant ecotoxicity data, but release into drains or waterways should be avoided. Spills should be contained and disposed of according to local regulations.